Music was an integral part of life in the home of country music stars Johnny Cash and June Carter — as was Southern cooking. Recipes and stories from The Cash and Carter Family Cookbook, compiled by their son, award-winning record producer John Carter Cash, now give readers a chance to experience what it was like to sit at the dinner table of two music legends.
Listen to John Carter Cash’s interview with NPR’s All Things Considered and read an excerpt from the book here.